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With the end of this winter period comes a new opening at Gloucester Food Dock, Chuck Burger will open today, Friday 8 March 2024!
Established in 2012, Chuck Burgers grew in popularity at its residencies in London hotspots, Spitalfields, Liverpool St. and Kings Cross. Now, Cheltenham-based chef, Lewis Spencer and his team are bringing a slice of Americana across the pond to Gloucester.
Lewis has said, “We’re excited to open our doors and get cooking! Chuck will provide the very best of British, well sourced ingredients in every meal. Using our multi-fuelled smokers, we’ll add an element of smoky flavour to our dishes whether it be pastrami benedict brunch or our Miss Piggy burger, Chuck will be a burger bar like no other!”.
Chuck Burgers uses aged, UK reared, ex dairy cow beef and smoking techniques to add an extra dimension to their dishes. This menu is popping with colour and full of delicious flavours offering burgers like no other. But it doesn’t stop there, brunch is available daily alongside mouthwatering dishes including cornflake chicken strips, loaded fries and mac ‘n’ cheese balls. Paired with great coffee, smoothies, juices and locally brewed beer this is a match made in heaven.
New outside seating has been installed at quayside so as the weather warms it will be possible to enjoy this amazing menu inside or out.
With two more openings scheduled in the coming months, 2024 is looking to be a very strong year for Gloucester Food Dock.
To see what else is open at the Gloucester Food Dock, click here!
Make sure to tag us in your photos using #visitgloucester 📸
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